Natural L-Theanine 20%,30%
Purified from green tea
Certified with ISO9001 & Kosher
Product Introduction
Natural L-Theanine is a unique amino acid found almost exclusively in green tea and has the pharmacology activities of lowering the blood pressure, tranquilizing and easing pain, improving economy immunity, biology-adjusting to some anticancer medicines, increasing the effect of chemotherapeutics and decreasing the side-effect. And it can prevent Parkinsons’ disease, Binswanger dementia, function turbulence of conduction nerves, and so on. When added to food or beverage, L-theanine can efficiency restrain the bitter and hot taste, and meliorate the flavor.
Active Ingredients L-Theanine
Product Specification 20% ~ 30% Natural Green Tea L-Theanine
HPLC Chromatogram of Green Tea P.E. 30% L-Theanine
Physiological Functions
Early in 1985, America Food and Drugs Administration has certificated that L-theanine is Generally Recognized as Safe(GRAS), and hasn’t limited the dosage. Experiments indicated that it is a safe and innocuous food to take.
- Tranquilizing effect when added to food and beverage
- Meliorating flavor
- Enhance immunity
- Lowering the blood pressure
- Advancing cerebra function, promoting the function of study and anamnesis
- Enhancing the function of liver to let off toxins
|
